Lunch Entrees
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Served with miso soup,
sunomono salad, and steamed rice
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| Chicken Teriyaki |
9
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| New York Steak (Teriyaki) |
12
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| Salmon Teriyaki |
10
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| Chicken Katsu |
9
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| Tonkatsu Don Over rice with egg and onions |
10
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| Mixed Tempura Plate Prawns, Scallop, and assorted fresh vegetables |
10
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| Veggie Tempura Plate Fresh, local, seasonal vegetables |
9
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| Nabeyaku Udon Traditional combination udon noodles in soup |
12
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